Bush Food Recipes


Macadamia tree - for fruits
the nut is a world favourite		 Carpobrotus is found on the
seashore, try the leaves		 Bulbine bulbosa is used for its
edible tubers


List of bush food recipes on this site using the following plants:



Bunya nut (Araucaria bidwilli):
Bunya Nut pastry Click here
Bush tomatoes (Solanum spp):
Bush tomato muffins Click here
Bush tomato dressing Click here
Davidson's Plum (Davidsonia pruriens):
Davidson's Plum Chutney Click here
Illawarra Plum :
Illawarra plum chilli sauce Click here
Lemon myrtle (Backhousia citriodora)
Lemon myrtle pancakes Click here
Native Mints
Port fillet with native mint Click here
Paperbark (Melaleuca quinquenervia)
Paperbark Chicken Click here
Pepperberries (Tasmannia insipida)
Pepperberry Potato Cake Click here
Macadamia nuts (macadamia integrifolia)
Pork fillet with macadamia nuts Click here
Quandong (Santalum acuminatum)
Quandong Chutney Click here
Wattle Seed (Acacia spp)
Pork fillet with Wattleseed Click here
Wattleseed Ice-cream Click here
Wild limes (Eremocitrus glauca, Microcitrus spp)
Quandong Chutney Click here

Scaevola albida "Blue Ribbons"


"Fan Flower"

Scaevola "Blue Ribbon" is one of the many different forms of Scaevola albida, also known as the 'Fanflower' due to its fan shaped flowers. An extremely hardy, low growing groundcover (sometimes mounding on itself creating dome like shapes), will give you colour from September right through the summer months, and even into April/May. Prefers a well drained soil, and the more sun - the more flower! Prune after flowering for best growth in the cooler months.

Available now in flower in 140mm pots!